Lara Hamilton has hosted 52 episodes.
Owner of Book Larder, a community cookbook store in Seattle, Washington.
Lara opened Book Larder in 2011 in hopes that it would become a gathering place for lovers of food and cooking in our city. Besides selling cookbooks from the US and UK, BookLarder has an in-store kitchen, to offer cooking classes, book discussions, bake offs, and author talks with some of the brightest minds writing about cooking today.
Abby Cerquitella (Producer) has hosted 2 episodes.
Abby Cerquitella and her foodish proclivities have traveled from the bustling city of Budapest to the cornfields of Indiana, and are now nestled between mountains along the Sound in Seattle, where it doesn't rain as much as they tell you. She is the event coordinator for Book Larder and also produces Spilled Milk Podcast. She reads a lot.